Errejota

Gastronomic bar, menus and menu, traditional cuisine updated.
R de Restaurante and J de Josetxo coincide with Raquel and Juan, successors of Josetxo.

PINCHOS


Every day from 1pm to 3:30pm and Thursday, Friday and Saturday from 7:30pm to 11 pm. Monday closed.


€ 2,50 / 5


Signature pinchos:
    Josetxo traditional broken eggs
    King prawn medley with pickles.




Establishment Type:

  • Pinchos-Tapas
  • Restaurant


Kitchen Type:

  • Signature
  • Market
  • Seasonal
  • International
  • Navarre
  • Tapas
  • Traditional

Services:

  • Air conditioning
  • Bar
  • Disabled-friendly
  • English spoken
  • Français parlé
  • Terrace

Information

Average Price Menu:

  • 30.00 €

Average Price:

  • 55.00 €

Information

  • Vieiras y tocino con trigueros
  • Menestra de verduras en temporada
  • Rape, vinagreta de aceituna negra y mayonesa de soja y anchoa
  • Changurro de centollo
  • Paloma torcaz guisada a la antigua en temporada
  • Tarta de limón y merengue ligero con helado de limón


Information